Returning to Antarctica feels like coming home in a way. Having been here already with New Zealand and three times with Australia, each trip holds its own special memories and challenges.
The application process for this role is no walk in the park. It involves various screenings including interviews, psychometric testing, and a comprehensive medical examination, so its always a relief to pass all of them.
Once on the ice, my role as a chef will be familiar - different kitchen than last time due to its upgrade since I was last there, but working alongside other chefs, we'll cater to the diverse palates of up to 130 individuals, comprised of staff and scientists. Despite the remote location, our kitchen buzzes with activity and we'll prepare meals that fuel both body and soul with frozen veges, a variety of proteins, pa
ntry staples and select 'freshies' when fresh fruit and vegetables arrive on inbound flights.
It's not all about the kitchen hustle though. One of the perks of working in Antarctica with New Zealand is the opportunity to explore what's outside during downtime. From walks to activities like skiing and fat biking and, luckily, arranged 'fam trips' in a Hagglunds vehicle to historic sites like the iconic huts of explorers Scott and Shackleton, or, simply make the 3km trip over the hill to Americas McMurdo station. With upwards of 1000 staff its akin to a mining town and has everything from gyms, to a chapel, yoga, a hair salon, store and alcoholics anonymous.
The landscape down here is nothing short of amazing. Glaciers, ice caves, mountains, ice shelf, sea ice and the charismatic residents of Antarctica – seals lazing on icy shores, the occasional adelie or emperor penguins in the distance, and the majestic Mount Erebus dominating the horizon in the background.
Living in Antarctica comes with its own set of unique quirks. With the sun not setting during the summer months, darkness is a luxury reserved for our cozy sleeping quarters. Staff and science alike share all facilities - bedrooms from 2 to 4 in a room, bathrooms, a big laundry with 4 machines, kitchen area, gym, movie rooms, 2 libraries and a bar.
As my time in Antarctica draws to a close, I reflect on the incredible journey I've embarked upon once again. Flying home on the NZDF 757, I can't help but feel a sense of awe at the vast expanse of icy terrain stretching beneath us. Touching down in Christchurch, I'm reminded of the stark contrast between the frozen wonderland I've just left behind and the bustling world awaiting me beyond its icy borders.
Until next time, Antarctica. You'll always hold a piece of my heart, and I'll forever cherish the memories forged amidst your frozen splendor.
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